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  • Name: 200L commercial beer brewing equipment for hotel/restaurant/brewpub
  • Number: CG200-2
  • Views : 105

1.  Product name

200L commercial beer brewing equipment for hotel/restaurant/brewpub

2.  Capacity of the beer brewery equipment


3.   Application of the beer brewery equipment 

Brewpub, restaurant, hotel, bar, barbecue, laboratory, micro beer brewery, teaching, scientific research, biological engineering project, etc.

4.  Brief introduction of the brewery equipment

1)    Main raw materials of our equipment: Food grade stainless steel SUS304 or red copper;

2)    Main ingredients used by our equipment: Malt, Yeast, Hops and Water

3)    Beers which could be produced by our equipment: different Lager, Ale, Stout, Bock, Porter and different Green beer, Red beer, Dark beer, Yellow beer, Juice Beer, etc. classic beers and new type beers.

5.  Main systems of the complete set of brewery equipment

Name of system

Specification of the system

Brewhouse System

With capacity 200L/batch

Fermentation System

With 6 fermenters with volume 400L

Chilling System

1-2 pieces of refrigeration machine

CIP Cleaning System

Stainless steel trolley with one or two tanks

Control system

Semi-automatic control with digital meters or full-automatic control with PLC

Equipment parts

Full set of supporting parts

6.  Service we will supply for the brewery equipment

Professional Pre-sale service

1) Free layout design on the brewery;

2) Budget assessment service;

3) Free warm reception of customer's visit.

Sound After-sale service

1)   Engineers guiding installation and training brewing overseas;

2)  7×24 hoursTechnical support by phone, E-mail, Skype or any other ways;

3)  Raw materials of brewing supplying. 

For more information, please feel free to contact us at  

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Address: No.18-1 Tonghua Road, Licheng District, Jinan Shandong, China 
Telephone: 0086-531-88010556